ribs with cranberry sauce

2017-05-29

A different sauce, a round container with lid instead of an open tray.
Those are the only differences with the Oven-baked BBQ Ribs.

This is what you need for 2 servings:

Pic1: ribs in cranberry sauce

Pic2: before cooking
Pic3: after cooking
Pic4: all done.

Preheat the oven to 350 ºF.
Cut the ribs to a size that will fit in your frying pan and oven dish.
Brown the ribs in hot oil.
That clearly didn't happen here.
Transfer to an oven-proof dish.
Pour the cranberry sauce over the ribs, or add the cranberries with 2 tbsp. sugar.
My cranberry sauce was frozen.
Cover the dish with a lid or aluminum foil.
Bake at 350 ºF for 15 minutes, then reduce to and bake at 250 ºF for 3-4 hrs.
Remove from the oven.
Rest 10 minutes.
Enjoy.