egg salad

2014-06-09

Now that we have all those hard-boiled eggs, we need to do something with them. Egg salad makes a nice spread on toast or a sandwich. It can also be served as a cold meal dish.

I used to make this regularly while I had chickens in my backyard. It was a very nice way to get rid of some of the surplus eggs.

INGREDIENTS

This is what you need for 4 servings:

8 eggs, hard-boiled, peeled
½ cup mayonnaise
optional:
- 1 tsp. mustard
S&P

Pic1: egg salad, cold-smoked salmon
2017-03-09

Directions

Chop the eggs.
Add mayonnaise.
Add any other ingredients you might want to add, e.g. ham, veggies ...
Mix carefully.
Do not mash the egg whites into pulp. It tastes better if you can see pieces of egg white.
Serve and enjoy.

Pic2: chop eggs
Pic4: mix

Pic5: with mustard
Pic6: another day, another mustard

Pic7: with fig jam 2014-09-09
Pic8: 2014-06-09

See also: Deming, NM gardens, animals and more and avemariasongs.org

See also: Deming, NM gardens, animals and more
and avemariasongs.org