Swiss baked eggs

All pictures on this page were borrowed from the internet.
Page will be updated when I get to making this again.

As far as I could determine, this has nothing to do with the Swiss kitchen. Swiss cheese is the name the US of A gives to its imitation Emmental cheese.


This is what you need for 2 servings:

  • butter
  • Swiss cheese, thinly sliced
  • 4 eggs
  • S&P
  • heavy cream
Pic1: Swiss baked eggs



Pic2: melt butter
Pic3: Swiss cheese
Pic4: eggs


Pic5: S&P, seasoning
Pic6: heavy cream
Pic7: bake