Pork carnitas

no dates available.
All pictures on this page have been borrowed from the internet.

This is the porkish equivalent of Beef Stir-fry.

This is what you need for 2 servings:

Pic1: stir-fried pork carnitas

internet pictures

Pic2: meat for carnitas
Pic3: stir-fried pulled pork
Pic4: tacos de carnitas

Optional:
- Cook the pork roast.
- Dice or pull the meat.
If cooking raw, dice the meat in small pieces.
Diced pork can be stir-fried raw. Just make sure to keep at it until fully cooked through.
Season the meat to taste.
Heat some oil until near-smoking.
Stir-fry the diced or pulled meat until it shows dark brown patches.
Serve as is with vegetables as a savory pork dish,
or use the carnitas with other ingredients to make tacos and more.