Leg of Lamb, served warm and cold

2020-06-23 and following

Marielos is not a fan of lamb's meat. That means a roast will last me several days.

Good thing it lasts a long time in a cold fridge without spoiling. This one went for close to 2 weeks.

a. Leg of Lamb, served warm

Simple, delicious.


2020-06-23 = Day 1

Pic1-3:  served warm

b. Leg of Lamb, served cold

No need to reheat lamb if you don't feel like it. It's just as delicious cold.


2020-06-26 = Day 2

Pic4-6: served cold


Pic7-9: served

c. green chile lamb sandwich

At least part of my lamb's roast ends up in a sandwich. They are a delicious quick snack in late afternoon. This one had a NM treat in a combination that I had not tried before. It turned put very well.

I used mild green chile. If you like things spicy, use a hotter variety, or add some nacho jalapeno slices.


This is what you need for each serving:

  • lamb's roast, cooked
  • 1-2 tbsp. green chile, fully cooked
  • S&P, mayo, ....
Pic10: green chile lamb sandwich


2020-07-06 = Day 5(?)

Pic11-13: do this