sauced Ground Meat = pasta sauces


Adding ground meat to a savory sauce turns it into a pasta sauce. Or at least, that is what I usually use them for. I have also served sauced ground meat over rice, potatoes and over bread, sloppy Joe style.


a few Ground meat sauces

for reference only. See the respective recipes for more details.

Pic2: tomato sauce
Pic3: tomatillo sauce
Pic4: roux-based sauces