This is not very different from roasted soup-chicken, other than the added fat for pan-frying.
From there, just add whatever vegetables you like.
2019-10-11
Pic8-10: pan-frying soup chicken
2020-05-23
Pic15+16: pan-fry ... until done
Pic16: the meal
- Instead of oven-roasting, pan-fry until the skin is crisp and brown.
- Season to taste.
- Serve and enjoy.