INGREDIENTS
This is what you need for 2 servings:
- 1 qt. carne picada, fully cooked
- 1 cup heavy cream
-
curry powder
OR ginger, turmeric, powdered hot peppers
Pic1: curried beef stew, chayote, purple Cherokee tomatoesDirections
Pic2: carne picadaPic3: add cream
Pic4: add curry
- Prepare Carne Picada for two. (Pic2)
- Stir in heavy cream to taste. (Pic3)
-
Stir in curry powder to taste. (Pic4)
If you don't have curry powder, or it isn't hot enough to your liking, add ginger, turmeric and hot peppers to get the bite you like. - Serve and enjoy.