purple chile soup with brie

2019-09-19

Red chile, green chile AND a lot of old Brie in a single bowl. This one packs a big punch.

This is what you need for 1 servings:

1 cup pureed red chile
I still prefer the mild variety
2 cups green chile
I still prefer the mild variety
no extra vegetables required, but add them if you want
See also: Purple Chile Soup
old brie cheese

Pic1: purple chile soup with brie

Pic2: purple chile soup
Pic3: add brie
Pic4: melted brie

Combine red & green chile and whatever vegetables you'd like to add.
Bring to a boil.
Reduce heat and simmer until the added vegetables are cooked.
For chile alone, 30 minutes is sufficient.
Keep the soup at a near-boil.
Add the brie cheese. (Pic3)
Keep the soup warm without boiling while the cheese melts away. (Pic4)
Serve immediately. Enjoy. (Pic1)