green chile chicken soup/stew

2021-02-20+21

Call it a soup or a stew, as you wish. It's remains delicious either way.
See also: green chile soup, green chile chicken soup

chicken thighs in green chile

2021-02-20

Very easy to make, this is exquisite for green chile lovers. Make it mild or flaming hot, as you prefer.

This is what you need for 4 servings:

Pic1: chicken in green chile

2021-02-20

Pic2: chicken legs, simmering
Pic3: refrigerate to remove excess fat

Melt the frozen green chile slowly.
Add chicken legs.
Add up to 4 cups water or chicken stock, as desired.
The more diluted, the more green chile soup, but also less spicy.
Serve and enjoy. (Pic1)
Refrigerate left-overs.

22021-02-21

Same as above, next day. The extra vegetables turn it into a full meal instead of appetizer.

TThis is what you need for # servings:

Pic4: chicken in green chile, Normandy vegetables

2021-02-21

Pic5: reheat
Pic6+7: served