half-breaded skate wings

2021-07-01

My 2nd attempt in over 30 years at preparing skate wings.
These were very small, 4 wings in a 1 lb. package.

Half-breaded, because I baked them on a bed of seasoned breading mix without dusting the other side.
It helps to keep the fish drier after rinsing.

INGREDIENTS

This is what you need for 2 servings:

1 lb. skate wings, thawed
Zatarain's seasoned fish fry
S&P

Pic1: half-breaded skate wings

Directions

2021-07-01

Pic2: baking
Pic3+4: served

Preheat oven @ 350 ºF.
Season the wings both sides with S&P.
Sprinkle some seasoned fish fry mix on a cast-iron pan.
Add the fish.
Bake for 5-10 minutes @ 350 ºF. depending on the thickness of the wings.
The meat should be completely white and opaque, easy to separate without the wing falling apart.
Serve immediately.
Enjoy.