INGREDIENTS
This is what you need for each serving:
- 1-2 slices liverwurst
- toast or other
various dates
I do buy liverwurst on a fairly regular basis. It is a fully cooked pork liver and mystery meat preparation. The ones I've seen were always packaged in a plastic shell.
This is not something I would eat in large quantities. A slice of two at a time is more than enough. Marielos does not like it at all.
Pic1-3: different packages of Braunschweiger liverwurst
I usually eat this without further cooking cold on a breakfast sandwich. Sometimes I eat just a slice without anything extra. I have even tried this in a cold platter but did not much like that.
This is what you need for each serving:
internet pictures
Pic2-4: liverwurst sandwiches - internet pictures
2019-10-03
Pic5-7: cold platter with liverwurst2020-04-26
Some people even fry this. I tried it, wasn't very impressed. The frying made the entire house smell like liver, and considering that Marielos doesn't care for liver at all, that didn't go over too well.
2020-04-26
Pic8-10: frying liverwurst
internet pictures
Pic11-13: served with a dark mushroom sauce